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Franz Gude 12.6 Large Bread Knife with Olive Wood Handle, Ambidextrous

$88.50 $295.00
Review

An exceptional LARGE bread knife designed to slice through crusty loaves of bread and delicate pastries with easeAmbidextrous model featuring a double-bevel edge that won't steer when used with either the right or left hand, helping to create the most even



SKU: I673718481 Category:
  • An exceptional LARGE bread knife designed to slice through crusty loaves of bread and delicate pastries with ease
  • Ambidextrous model featuring a double-bevel edge that won’t steer when used with either the right or left hand, helping to create the most even slices
  • Drop-forged from one piece of high carbon stainless steel; Full bolster provides finger protection and rear bolster adds balance to this wide and long blade
  • Franz Gude, son of founder Karl Gude, invented the grinding stone that would produce the ideal serrated edge for slicing bread
  • Triple riveted full-tang handle construction with Italian olive wood scales
  • Handcrafted in Solingen, Germany

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